I'm a bit of a foodie. I love to cook, I appreciate good food, and I love to take pictures of good food! Through the past 90 days of the George Foreman Knock Out the Fat Weight Loss Challenge, I've taken A LOT of pictures of my food!
You can cook almost anything on a George Foreman grill, and I tried a lot of different foods on the grill. Two of my favorite things about the grill are that the meat stays moist even though the fat is draining off, and that the food cooks from two sides at once, cutting the cooking time in half.
Enjoy this foodie trip through the Knock Out the Fat Challenge!
Disclosure: I am one of 10 Brand Ambassadors in the George Foreman Knock out the Fat Weight Loss Challenge. I was sent a George Foreman Grill for my participation in this challenge and will be compensated for my time at the end of the 90 day challenge. HOWEVER, ALL opinions expressed in this post are 100% my own
We don't have a Foreman but have a Cuisinart Griddler and it is so amazing all you can do with those types of things. You can certainly make great meals. Love the versatility! :)
ReplyDeleteYum! You've given me some ideas for things to try next! I've never had chicken sausage.
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